Food Safety and Standards Authority of India (FSSAI) registration is mandatory for food businesses to ensure compliance with food safety regulations. The type of FSSAI registration required depends on the size and nature of the business. Proper documentation is essential to obtain the license smoothly and avoid delays.

Types of FSSAI Registration

1. Basic FSSAI Registration

For small businesses with an annual turnover of up to ₹12 lakh. Suitable for petty food manufacturers, small retailers, and food vendors.

2. State FSSAI License

For medium-sized businesses with an annual turnover of ₹12 lakh to ₹20 crore. Applicable to food manufacturers, transporters, and storage units operating within a state.

3. Central FSSAI License

For large food businesses with an annual turnover exceeding ₹20 crore or those involved in import/export. Mandatory for businesses operating in multiple states or dealing with large-scale food production.

Documents Required for FSSAI Registration

1. Identity & Address Proof of the Business Owner

• Aadhaar Card, PAN Card, Voter ID, or Passport of the proprietor/partners/directors.
• Address proof (Utility bill, Rental Agreement, or Property documents).

2. Business Registration Proof

• Partnership Deed (for partnership firms).
• Certificate of Incorporation (for companies).
• GST registration certificate.
• Shops and Establishment Certificate (if applicable).

3. Food Business Address Proof

• Rent agreement or property ownership documents of the business premises.
• Utility bill (Electricity, Water, or Gas bill).

4. List of Food Products

• A complete list of food products the business will manufacture, store, or distribute.

5. Declaration Form

• A self-declaration stating that the food business complies with the FSSAI Act.

6. Food Safety Management Plan (For State & Central License)

• A document detailing hygiene and food safety measures followed by the business.

7. No Objection Certificate (NOC) and Other Permissions

• NOC from the local municipality or health department (if required).
• Fire and safety clearance (for large food manufacturers).

8. Import-Export Code (For Businesses Engaged in International Trade)

• A copy of the Import Export Code (IEC) certificate issued by DGFT.

9. Water Test Report (For Packaged Drinking Water Manufacturers)

• A certificate from an authorized laboratory proving water quality standards.

10. Manufacturing Unit Layout & Machinery Details (For Large Manufacturers)

• A schematic diagram of the production facility and machinery details.

How ASK ASSOCIATES Helps with FSSAI Registration

ASK ASSOCIATES simplifies the FSSAI registration process for businesses by providing end-to-end assistance, ensuring compliance with all legal requirements.

✔ Document Preparation & Verification – We collect, verify, and prepare all necessary documents to avoid application rejections.
✔ Filing & Submission – We handle online and offline FSSAI registration applications, ensuring smooth processing.
✔ Expert Guidance on Compliance – Our experts help businesses meet food safety and hygiene standards.
✔ Faster Processing & Approval – We expedite the process to help businesses get their FSSAI license without delays.
✔ Post-Registration Support – Assistance in license renewal, modifications, and compliance with ongoing regulations.

With ASK ASSOCIATES, businesses can focus on growth while we take care of their FSSAI compliance needs. Contact us today to ensure a hassle-free registration process!